Who is Rosa, anyway?

I am a cook because I love to eat. I am a glutton who loves a glut: from the garden, the hedgerows, or that bag of black bananas going for 20p on a Friday night at Sainsbury’s. I will cancel plans to make sure not a morsel is wasted. I am an obsessive collector of cookbooks which feed my appetite for new adventures in the kitchen. The thing which gets me most excited about travel is the thought spending my days gorging on exotic cuisine. Some of these experiences become ritual and then habit, which I hope you enjoy reading about on this blog.